Thanksgiving is next week! Come by the store and grab some unique additions to make the most memorable and delicious food. All our condiments are as diverse as they are tasty! Get creative with Calef’s Marmalades, Chutney, and Mustards. These jars pack big flavors that can be used for spreads, as sandwich boosters, paired with meats or as a glaze. These also make a nice gift to bring to the host or to send to a family or friend whose company you might miss this Thanksgiving.
Unique Sweet and Savory Turkey Condiments
This Thanksgiving offer some different condiments to compliment the turkey! Cranberry Marmalde and Cranberry Chutney are delicious with turkey. Both feature tart flavors with a hint of citrus in the form of an orange peel. The chutney has walnuts for added flavor and texture. An easy way to get a more natural, flavorful cranberry taste with your turkey. Grab a jar of Fig Chutney for the turkey too. Only available at the store, Fig Chutney is unexpectedly perfectly paired with turkey. It can also be served before the meal as an appetizer served with soft creamy cheeses like brie or camembert. Find select Calef’s Marmalades and Calef’s Chutney available online with an even larger selection at the store!
Local Made Mustards
Mustard at Thanksgiving? Absolutely. It’s good to have a nice mustard on hand and its great for Thanksgiving leftovers. Did you order a Calef’s Famous Smoked Ham for Thanksgiving? Ham and mustard are an obvious pair.
Calef’s features Blackwater Mustard Co., an award-winning, intensely flavored mustard. Blackwater Mustards are made by hand in small batches in Hopkington, NH, near the banks of the Blackwater River. All products are made with quality ingredients and with no emulsifiers or preservatives. And best of all, all varieties are gluten free. An easy way to help meet all your guests dietary needs. Choose from Garlic, Maple, and Original Sweet & Hot. Or try Apple Cider, a fall flavor with a slightly tangy taste. And Dill Pickle, made in collaboration with Calef’s using our famous Calef’s dills.
Blackwater NH Made Mustards
NH Provincial Palate Sweet Hot Mustards
NH Provincial Palate Sweet Hot Mustards is another local mustard, made for the past two decades on a family farmstead in Gilmanton New Hampshire. Started as a Christmas present for the maker’s brother, the demand for this mustard has quickly grown. Today NH Provincial Palate Mustards are sold at Farmer’s Markets, featured at restaurants, and won a silver medal at the Napa Valley World Wide Mustard Competition. A great success story to share with Thanksgiving guests!
Mouth-Watering Ham Glaze
The Calef’s Famous Smoked Ham is a Thanksgiving tradition for many families. Our ham doesn’t need a glaze, but it is the perfect base to try a passed down recipe or create a new tradition with one of our delicious ham glaze options. Try Original Brown Sugar Ham Glaze or Montmorency Ham Glaze. Montmorency ham glaze is a sweet and savory glaze made with Montmorency cherries, spices, and other ingredients that complement the flavor of the ham and are reminiscent in taste to a ham with pineapple and cherries.
No matter what unique flavors you bring to the table, we wish you all a delicious feast!
