A sweet treat, that can be enjoyed by the campfire or in the warmth of your own home!
¼ (1-ounce) of a white chocolate bar
1 chocolate graham cracker, halved
2 marshmallows
1
Place graham cracker half on a lined baking sheet.
2
Place white chocolate on top of the graham cracker.
3
Place marshmallows on top of the white chocolate.
4
Spoon jam on top of the marshmallows.
5
Begin to broil 4-5-inches from the heat, watching carefully.
6
Once the marshmallow has started to melt, top the s'more with the other graham cracker half.
7
Continue broiling for another 30 seconds.
8
Serve warm – but take care to let cool appropriately.
Ingredients
¼ (1-ounce) of a white chocolate bar
1 chocolate graham cracker, halved
2 marshmallows