Calef’s Celebrates National Soup Month

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Calef's soup mixes

Winter has arrived in New England and soup is one of the best parts of colder weather.

Calef’s has soup for all cooking levels and time commitments.

For those looking for an easy soup night, our soup mixes are as close to homemade as you can get! Homemade Speciality NH Made Soup Mixes, are homemade daily in Epping, NH with a variety of different flavors. These soup mixes go fast so grab a few while you can! Also available at the store, Simple Soup Mixes. Great for those focused on clean ingredients and healthy eating, these soup mixes are chockfull of real ingredients and made with healthy eating in mind. This midwestern company takes care of you like you are part of their family!

Want to make a complete meal?

Our soups are hearty and satisfying as is or you can get creative with additions such as veggies or meat. We like to add ground beef and bacon to Simple Soup Mixes Chili mix. Or start with a Vegan and Gluten Free soup mix base like Homemade Specialty Soup Mixes Sweet Potato Chili Mix and add cooked beef or chicken to select bowls. A meal as versatile as it is easy!

If you prefer to keep the soup simple, add a nice side dish. From the store, you could grab fresh veggies, meat to serve with the soup, or bread. Calef’s has a great selection of easy to make breads, crackers, meats and of course cheeses.

Or, if you are local to the store, pick up some Calef’s sides from the Deli case. With easy online ordering you can pick up a small container of potato and egg salad, macaroni salad, coleslaw, plain chicken salad, or cranberry walnut chicken salad.

Calef’s homemade soup recipes, featuring Calef’s finest ingredients

Calef’s products are great for cooking! Calef’s Rat Trap Cheddar Cheese is a favorite soup ingredient. Stock up and give some of these recipes a try!

Now you are ready for soup season, enjoy!

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Experience Cheddar Like Never Before!

Calef’s Snappy Old Cheddar is our award winning cheddar cheese that has amassed a huge following near and far. It all started back in the 1800’s when Calef’s started buying and selling local New England cheese. Sourcing cheese from farms in New Hampshire, Vermont, Massachusetts, and New York and always sourcing new cheddar to introduce to the store and fellow cheese lovers. We have never ventured into making cheese. Though, for generations, we have been aging our cheddars in the store. Making our selection unique to the Calef’s store and our staff local cheese experts.

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